【Split Design】This dough mixer features a split design. The electric part and the pot part can be easily separated. The advantages of the split design are simple operation and easy cleaning. The dough mixer has a simple structure, is intelligent, and durable.

【Thermostatic System】After the dough has been kneaded, it can be processed into noodles and dumpling wrappers. It can also continue to ferment at a temperature between 25-38°C/77-100°F. The fermentation time is shorter and the dough is fluffier. The fermented dough can be processed into bread, cookies, pizza, steamed buns, etc.

【Face-Up Touch Panel & Low Noise】The face-up touch panel design saves space in your kitchen. The bottom suction cups and weighted body make it less noisy. It is your best assistant for bread and pizza.

【Time-Saving】This stand mixer features a microcomputer timer function, with intelligent kneading and fermentation programs that save effort and worry. Pre-set the process for dough in 15 minutes and fermentation in 45 minutes. The 304 stainless steel bowl and kneading blade make it more convenient to use and clean.

【Free Your Hands】This dough kneading machine mimics manual kneading, and the kneaded dough is smooth and firm. Large capacity, one-time kneading, meets the needs of a family, completely frees your hands, saves you time, and is a great helper in your home kitchen.

Features:

1. TOP POLE TYPE - Face-up touch panel design saves space in your kitchen, eliminating the need for bending.

2. Rotating Buckle - The base buckle design makes it easy to rotate and detach.

3. Feeding Cover Design - Easily add ingredients halfway through.

4. Multiple heat vents for fast and even heat dissipation.

Specifications:

Material: ABS & stainless steel

Voltage: 220 V

Power: 200 W

Capacity: 5 L/7 L

Motor speed: under 10,000 rpm

Constant temperature: 25-38 °C/77-100 °F

Package includes:

1 x kneading machine